What to do in Sherwood Island State Park

*This information was provided by the Connecticut Department of Environmental Protection*

Sherwood Island State Park covers just over 235 acres in the Greens Farms section of Westport. It is bounded on the west by the Mill Pond and on the east by New Creek. Centuries ago, another creek (Gallup's Gap Creek) ran roughly down the middle, with an island to its west (Fox Island) and marshland to its east.

In the 1600s, a group of farmers settled on land east of the present park. They shared the surrounding salt marsh and farmed what was then called Fox Island. At the same time Thomas Sherwood, a miller from Nottingham England, arrived in nearby Fairfield with his family.

In 1787, Sherwood descendents settled on Fox Island and acquired an existing gristmill on the Mill Pond. Through the 1800s, on what came to be called Sherwood's Island, the Sherwoods grew abundant crops. Onions and potatoes in particular were sent by ship to New York in great quantity. The gristmill serviced local farmers until grain farming in the area declined.

In 1914, after surveying the coastline, the Connecticut State Park Commission determined that the Sherwood's Island area was the only location in Fairfield County suitable for a shore park. By then, the land had many owners. For help in making acquisitions, the Commission turned to William H. Burr Jr., a Westport produce farmer, former state legislator and an activist for historical preservation.

Because the first property purchase was made in 1914, Sherwood Island is said to be Connecticut's oldest state park; but many years passed before it was accessible to the public. By 1923, with William Burr acting as intermediary, the State had acquired 48 acres of land on the marsh. However, neighboring landowner objections held up further funding to buy uplands for parking and park facilities. Through continuing advocacy by Burr and several regional associations, funding for the key parcels was approved, but not until 1937. These purchases were instrumental in creating momentum that lead to additional acquisitions and recreational improvements.

Sherwood Island State Park offers bathrooms, food concessions, picnic shelters, picnic tables, and shower facilities.

Recreation
Field sports, saltwater fishing, interpretive programs, saltwater swimming, picnicking, and shellfishing are all avaliable at Sherwood Island State Park.
Surf and shore fishing is allowed anywhere on the shoreline outside of swimming areas.

Location
From I-95 north and south: take Exit 18 to access the Sherwood Island Connector. Follow the Connector directly into the park.

From Route 1 north and south: take the Sherwood Island Connector in Westport. Proceed past the I-95 entrance/exit ramps directly into the park.

From Route 15 northbound: take Exit 41 and proceed south on Route 33 to Route 1. Follow Route 1 north to the Sherwood Island Connector in Westport.

From Route 15 southbound: take Exit 42 and follow Route 57 south. Go left onto Route 33. Proceed south on Route 33 to Route 1. Follow Route 1 north to the Sherwood Island Connector in Westport.

Climate
The climate of this state involves a moderate amount of humidity, heat and cold. Summer highs reach 90 degrees F with low temperatures near 65 degrees. Evenings near the water can become cool and light jackets and sweaters are recommended. Winter temperatures average in the mid thirties during the day and in the teens at night. Rarely do temperatures dip to zero, especially in the southern portion of the state, where the water influences the more temperate weather.

Address
P.O. Box 188
Green Farms, CT 06436

Phone: 203-226-6983

Email: dep.stateparks@po.state.ct.us
  • Sherwood Island State Park Travel Q&A

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