This dramatically-located restaurant where the Russian River spills into the Pacific has been around since 1927, when it was originally built as a restaurant and inn for loggers and fisherman. It's the perfect place for a romantic gay honeymoon

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This dramatically-located restaurant where the Russian River spills into the Pacific has been around since 1927, when it was originally built as a restaurant and inn for loggers and fisherman. It's the perfect place for a romantic gay honeymoon dinner, with huge views of the rugged coastline. Handsome chef David Dahlquist was born and raised in nearby Santa Rosa, and he whips up treats like baked pesto oysters, smoked filet mignon, and North American elk paired with red wine poached pears and blue cheese. There's an award-winning wine list, and tasteful cabins with fireplaces on the property to rent in case you imbibe a little too much. It's a local gem that deserves more attention.

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