This casual, open-air beachside restaurant is one of those laid-back, family-run places with cheap and delicious food where you'll want to laze the whole day away while sea breezes dance around you. Run by locals Tony and Androulla, chairs and

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This casual, open-air beachside restaurant is one of those laid-back, family-run places with cheap and delicious food where you'll want to laze the whole day away while sea breezes dance around you. Run by locals Tony and Androulla, chairs and umbrellas spill out on to a lawn fronting the sand. The fresh menu is as diverse as the mixed local and tourist crowd, and includes Greek, Cypriot, Italian, English, vegetarian, and flambé dishes. Be sure to try to the Cypriot Meze, a meal where you get to sample a wide variety of fish or meat dishes and salad. Don't forget to also sample the wide selection of local wines and beers at the full bar. The music and entertainment is also diverse, with Zorba the Greek-style dancing to classical guitar to rock and roll.

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