Each evening at Jimbaran Beach in south Bali, dozens of open-air restaurants set up tables on the sand and grill a wide variety of seafood, including fish, lobster, prawns, and shellfish. Choose from the catch of the day (priced by the kilo), and

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Each evening at Jimbaran Beach in south Bali, dozens of open-air restaurants set up tables on the sand and grill a wide variety of seafood, including fish, lobster, prawns, and shellfish. Choose from the catch of the day (priced by the kilo), and then settle in at your candlelit table with a cold Bintang beer, a glass of wine, or fresh coconut juice. Dig your toes in the sand, and toast each other as the sun sets into the Indian Ocean.

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